There is only one Chatora
FOUNDER AND CHEF
With roots in Goa, Sunil combines the influences of honest traditional cooking as well as desire for innovation and exploring new ideas.
Having started his career in 2002 by taking a position at Ramada, Bombay, Sunil subsequently moved to London to accept a position at Chor Bizarre Mayfair, where he continued mastering his craft. He later worked at such famous restaurants as Trishna and Kutir.
Opening of Chatora, Richmond, is the pinnacle of Sunil’s career as it provides a platform for him to express his passion and unrivalled skills alongside his partner Jam Rahman.
“I am privileged to do what I love. Cooking is a beautiful energy, and I hope people feel that through my dishes.”