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Aubergine, garlic, ginger.
£13.50
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Tandoor roasted chicken, simmered in tomato and onion.
£15.50
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Hyderabadi melting lamb cooked on a slow fire.
£17.95
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Petits pois, cinnamon, fresh mint.
£13.95
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Cornish lamb shank, ratanjog, cinnamon and potato chowka.
£19.50
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Traditional preparation of South India with tiger prawns, rock moss, tellicherry peppercorn, and coconut.
£17.50
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Petits pois, yoghurt sauce.
£13.95
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Chunks of chicken cooked in rustic sauce.
£15.95
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Fresh mint, yoghurt, Dutch onion.
£17.95
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Lamb cubes, spinach, basil, mint, and garlic.
£19.95
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Jackfruit kofta & raw banana, creamy tomato sauce.
£13.95
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Assorted papads (D, MD) £3.95
Dahi Puri (D, G) £8.95
